Our Vegetable Quinoa Soup Mix has a hardy, Italian taste with lots of veggies and pulses. It makes a perfect side dish with less liquid added and goes very well with steak! Or, after you have prepared it, let it cool and add some Extra Virgin Olive Oil and Raw Apple Cider Vinegar to make a tasty salad.
Preparation (for soup)
1 box Vegetable Quinoa
4-6 cups of Soup stock
or
2 cubes bouillon with 4-6 cups water
salt to taste
Going Camping? Add 2 bouillon cubes to the package.
Directions
Add ingredients to a pot with 4 cups of soup stock/broth or 2 bouillon cubes with 4 cups of water. Bring to boil, reduce heat and simmer for 20-25 minutes or until tender, add liquid if needed or more if you prefer it as a soup. Add salt to taste.
Consider adding 1 cup of cooked beans, frozen veggies, leftover tomato sauce, veggies, salsa or meat.
Hand-made and packaged by hand with love in artisan batches
Eco-friendly packaging - 100% compostable or reusable
Please store in a cool, dry and dark place.
Vegetable Quinoa Soup Mix
Ingredients: Green Peas*, Red Lentils*, Quinoa*, Carrots*, THH Onion Soup Mix*, Leeks*, THH Italian Seasoning*
* organically, naturally grown
